Lalibela. Coffee ceremony. One of the greatest pleasures of Ethiopia's coffee. The ceremony is a rite as the Japanese tea. The ceremony is complicated and I can tell you is that you start roasting coffee beans, then ground in a wooden mortar and then put in the hot water and it's done the cafe. On the table is placed incense, sugar, and coffee cups and you can not even imagine how rich he is, nothing to do with what we in the cafes of Europe for much espresso whatever.